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7 Ultra Processed Foods That Aren’t as Unhealthy As You Think : The Hearty Soul

When you hear the term “ultra processed foods,” chances are your mind jumps to a bright red bag of chips or that sugary cereal you sneak a bowl of late at night. It’s true that ultra processed foods have long been flagged as unhealthy, but not all of them deserve the bad reputation. Some, in fact, can be considered healthy processed foods and fit nicely into a balanced diet. The key? Knowing how to choose the right ones.

If you’ve been avoiding the snack aisle like it’s booby-trapped with hidden sugar and salt, take a breather. This guide highlights 7 ultra processed foods that are surprisingly better for you than you might think. Along the way, we’ll discuss healthy processed foods and why they deserve a second chance in your kitchen.

Understanding Ultra Processed Foods

Source: Pexels

Before we get to the list, it’s important to understand what “ultra-processed foods” means. These are foods that have undergone extensive industrial processing and often contain ingredients not typically found in a home kitchen, such as artificial flavors, colors, sweeteners, preservatives, emulsifiers, and stabilizers. These additives improve taste, texture, shelf life, and appearance.

Common examples include chips, soda, sugary cereals, instant noodles, and many ready-to-eat meals. Ultra-processed foods are usually made from ingredients extracted or synthesized from natural foods, like oils, sugars, and starches. They tend to be high in added sugars, unhealthy fats, and salt, while low in fiber, vitamins, and minerals, which can negatively affect health when consumed in excess.

Not All UPFs Are The Same

Close up of a Chocolate Bar
Source: Pexels

Not all ultra-processed foods are unhealthy. Some are fortified with essential nutrients or designed to meet specific dietary needs, such as enriched cereals, fortified plant-based milks, or meal replacement bars. These products can offer convenience and nutritional benefits, especially for busy lifestyles or dietary restrictions.

By understanding what ultra-processed foods are, we can make smarter food choices, balancing convenience with nutrition to support long-term health and wellbeing.

The key is context – moderation and informed choices matter more than labels. And eating healthy snacks is proven to be good for you!

Yogurt

Spoon with tasty yogurt above bowl on table, closeup. Space for text
Source: Shutterstock

Yogurt is technically ultra-processed when it’s flavored or contains added ingredients, but the right kind offers impressive health benefits. Packed with calcium, protein, and gut-friendly probiotics, yogurt is a snack that supports your digestive health and bone strength.

Tips for Choosing Wisely:

  • Opt for plain Greek yogurt with fewer added sugars and higher protein content.
  • Add fresh fruit or honey for a healthier sweet touch instead of buying sugary, pre-flavored varieties.
  • Use plain yogurt as a versatile base for smoothies, dips, or salad dressings.

Canned Beans

a can of canned red beans on a wooden kitchen counter
Source: Shutterstock

Most canned beans fall under the ultra-processed category due to added preservatives or sodium, but they remain an incredibly nutritious option. Beans are high in fiber, plant-based protein, and important minerals like iron and magnesium.

Tips for Choosing Wisely:

  • Look for low-sodium or no-salt-added options.
  • Rinse and drain canned beans before use to reduce sodium by up to 40%.
  • Incorporate them into chili, salads, or soups for a quick and easy protein boost.

Whole Grain Bread

Sliced rye bread on cutting board. Whole grain rye bread with seeds
Source: Shutterstock

It’s practically impossible to make bread without some level of processing, but whole grain bread has undeniable benefits. Rich in fiber, B vitamins, and minerals, it supports digestion and heart health.

Tips for Choosing Wisely:

  • Look for “100% whole grain” or “whole wheat” as the first ingredient.
  • Avoid breads with a long list of unrecognizable additives.
  • Choose varieties made with olive oil instead of refined vegetable oils.

Popcorn

Close Up Photo of a Bowl Of Popcorn
Source: Pexels

Surprise! Popcorn can be one of the healthiest healthy processed foods when prepared the right way. It’s a whole grain, low in calories, high in fiber, and customizable with healthy toppings.

Tips for Choosing Wisely:

  • Avoid microwave popcorn with artificial butter or excessive sodium.
  • Opt for air-popped popcorn or varieties with minimal ingredients, like olive oil and sea salt.
  • Sprinkle with nutritional yeast for a boost of flavor and added nutrients.

Plant-Based Milk Alternatives

Various vegan plant based milk and ingredients, top view, copy space. Dairy free milk substitute drink, healthy eating.
Source: Shutterstock

Plant-based milks like almond, oat, or soy milk are often fortified with calcium, vitamin D, and other nutrients, making them an excellent alternative for those who avoid dairy. Though they’re technically ultra-processed, many plant milks contribute essential nutrients to a balanced diet.

Tips for Choosing Wisely:

  • Choose unsweetened options to avoid added sugars.
  • Check the label for fortified nutrients like calcium and vitamin D.
  • Use in smoothies, coffee, or soups for a healthy, dairy-free option.

Protein Bars

Protein bar cut on the table
Source: Shutterstock

Protein bars can be life-savers when you’re short on time, offering a convenient way to replenish energy and nutrients. Many brands are fortified with protein, fiber, and micronutrients, helping you power through your day.

Tips for Choosing Wisely:

  • Look for bars with simple ingredients like nuts, seeds, and dried fruits.
  • Avoid those with excessive added sugars or artificial sweeteners.
  • Choose bars with at least 5 grams of protein and fiber per serving to stay fueled.

Dark Chocolate

dark chocolate healthy processed foods
Source: Pexels

Not all sweets are created equal. Dark chocolate (70% cocoa or higher) is ultra-processed, but it’s a rich source of antioxidants, iron, and magnesium. Moderate consumption is even linked to heart health benefits.

Tips for Choosing Wisely:

  • Select options with minimal ingredients like cocoa and natural sweeteners.
  • Skip chocolates with heavy syrups, milk solids, or palm oils.
  • Pair with nuts for a satisfying, nutrient-packed snack.

Thoughtful Choices Lead to Healthier Outcomes

Joyful little kid girl giving mom sandwich to bite. Happy mother and daughter cooking snack for lunch together in kitchen, tasting meal, having fun, smiling, enjoying eating, homemade culinary
Source: Shutterstock

While ultra-processed foods often get a bad rap, many of them are perfectly acceptable when chosen thoughtfully. Whether it’s whole grain bread, canned beans, or dark chocolate, these healthy processed foods options show that convenience and nutrition aren’t mutually exclusive.

The takeaway? Look beyond the label and evaluate the nutritional content and ingredient list. With a little mindfulness, you can add healthy processed foods to your diet without guilt or compromising your health.

Disclaimer: This article was created with AI assistance and edited by a human for accuracy and clarity.

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